Garga - SARACENA

Very good pizza, friendly staff, friendly and attentive to the needs of customers. Recommended!! !

You eat well and spend little with delicious and abounding as appetizers,sweet,stuzziccherie,primi, seconds

Great service. Pietanze well cooked and presented. Nice owners. Truly maniacal cleaning. Reduced prices. It's okay! Recommended with conviction!

Family dinner, exemplary welcome, beautiful and well-kept outdoor location. It starts in the Ask for 2 appetizers of central fish, very appreciated and of excellent quality, we proceed with pizzas, of which a gluten-free, all with a great appearance and very appetizing, in fact the taste has not disappointed the appearance minimally. I highly recommend the local to all regardless of food needs. The service is inexplicable and worthy of note. I'll definitely come back as soon as possible.

We decide to spend an evening outside eating pizza and decide to try the restaurant Garga that we know to have recently opened outdoor space. The terrace presents itself as a modern space and attention to detail, from the spotlights to the walled floor that delimites the area; to complete the outer space a “house” of wood used for drinks service. The staff is young, attentive and professional and the boss room is a fast, kind and always smiling guy. We ask for a couple of mixed sea appetizers and 6 pizzas of which a gluten-free. The mixed appetizer included anchovies, octopus salad and salmon carpaccio really worthy of note and the attention of the kitchen has specially composed the dish giving me the possibility to taste all the luck of celiac . It's finally time for pizzas! My gluten-free dough has a good and soft but not spongy dough and is also very well seasoned! The normal pizzas are really good and rich in flavors, it is seen that the dough had the leavening time. Then come the desserts and to close worthy coffee and bitters. In the end we are informed and we come to know that two young brothers one in the kitchen and one in the room manage this modern-technological but traditional and only after eating us understand the slogan of the restaurant “the taste of innovation with the heart of tradition”. Super Recommended!