Auberge De La Salamandre Sarlat La Canéda

Tourist restaurant. Insipid half-cuit foie gras that was not worth the 21€ requested. On the other hand, we enjoyed the duck magret with its salad and delicious potatoes. The reception was correct but was not warm. At the time of the visit, there were two thirds of the empty tables, almost all prepared for groups of 6 people. We couldn’t find anything better than to install ourselves in the middle of the corridor, or 30 cm from another table of two. No privacy of course. At 9:00 p.m. in the low season, the restaurant was not in danger of filling up and it is true that these little things should come from themselves to the staff.

Not convinced. Meals good but not very copyy despite a rather high rate. The service and very fast and an empty and very busy table. We quickly understand that we need to make quantity. Also for us in the back room we didn’t have 30 cm with the next table, very difficult to have a little privacy in our conversation. In summary, I do not think that the well being of customers is the main concern. Too bad.

The tower of the Perigord, proposed. The house of the Perigord, formula received.

Very disappointed in this place where there is no room, air currents, mediocre meals, we want to return more people than the establishment can contain. I don't advise. pascal and Hélène (Touraine)

Mean meal, the quality of the food was not incredible, whether it be the entrances, dishes or desserts. In addition, we were installed at the entrance level, in full flow of air... Nevertheless, we must note the sympathy of the staff, polite and smiling despite a strong affluence!