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Eating late in sarlat on a Sunday night is not easy. This one serves up to 11:30. Well-stocked card. We took the menu at 24 euros of perigourdine specialties. We have generally enjoyed even more expensive than many competing restaurants, but at this moment we can't go around. A very good reception of the boss.
Eating in the furrow is the assurance not to be mistaken. We were very welcome, with our 2 children 5 years and 14 months. Here we help you for strollers and we fold in 4 so you can spend a good evening. We have dinner on Saturday, August 11. I opted for the menu at 24 € and I was not disappointed, the presentation of the quality of the dishes, everything is there. My husband chose it for a mice of lamb as good as the gargantuesque. The child menu is also of good quality and it can be adapted. C is a very good establishment A bemol for the price of cocktails that I judge excessive (as compared to what I pay in my area, I did not see the prices in sarlat). We enjoyed ourselves and enjoyed the terrace on the ground. We ate there in 2016 and, although the owners have changed, we remain on our positive note. We will gladly return during the next stay
An unforgettable visit!! The visit is made in all simplicity but with a lot of passion and precision. From the planting of walnut oil to the production of walnut oil, the family tradition is perpetuated and respected. Bravo and continue!
Nice restaurant, very good reception. The menu is varied and the delicious cuisine. The dishes are copyy and original, the top service.
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