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Feedback gevenFeels like I get 2 more pounds for this Food. Look at the oil. When I took a few bites of the Dry Fried Beef rice noodle , I felt sick to my stomach. The food was not fresh, looks like had been sitting for days. The chicken feet had a sour taste to it. This can only be a one-time patronage restaurant.No service at all, was thinking of not tipping but ended up doing so, the waiter looked unhappy with the tip and gave me a grumpy face.No Thank you, No Bye.40 some dollars for these.
Every dish was tasty and made me do a happy dance in my chair! Ordering was easy, service efficient. Though you may pay more, the effort it takes to make each type of dim sum is why. And they do not skimp on ingredients/filling. We do not come often, but it’s a treat when we do.
My sister and I ate there twice in the last three weeks, first for lunch and then dinner this weekend. Our lunch had better service compared to the dinner but our dim sum dishes were luke-warm and some dishes were bland. I will give them the benefit of doubt and say it was likely because it was the lunch rush. During the dinner, the dim sum was much better quality! It came out hot and was well flavoured! We ordered the beef and onion hot pot as a take out dish to bring home for my dad and he said it lacked flavour and beef. Overall though, the dim sum dishes were 10x superior to anything I could have eaten in Regina though.
One of the best Chinese cuisine restaurant in Saskatoon. Love the ambience and the concept where you have a round turning table for food sharing. We love your chicken feet, dimsums and noodle dishes in a reasonable price, cheap compared to others. They also have the robo waiter which helps with orders which gives fun to customers.
The food taste great but cost way more to feed family. Just one order of beef short ribs, 7.50. with barely any food in it. Portions are not like they use to be. Glad I got 2 orders tho. Also got other stuff, and portions were all the same. In these small containers...