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Good trattoria with typical dishes of Sardinian cuisine
Very well. the local maintains a good value for money.
Booked at lunch time with the application the fork .. excellent welcome, the environment ... and finally but the most important, the food ... spaghetti with the goose clams, frying of totani and impepated mussels equally. highly recommended. ah, I forgot, with the app. the fork got the discount of 40
Excellent trattoria from the old stretch waiter prepared, fast, kind. extraordinary cook, able to put to the palate intense flavors. variegated appetizers, fresh, wisely presented. the first, linguine to asparagus, was simply delicious. Seconds, meat and fish, high level. in particular mark it the horse meat prepared to the tender sassarese like butter and delicious. Finally, mark it the owner of the trattoria, gesuino, very caring and attentive, as well as kind and friendly, whose competence leaves well to understand its history in the culinary field. Congratulations, very good. I will definitely return to taste other dishes and specialties. ... I came back today and confirm the previous review. it is easy to do well once, more difficult to confirm to the top.