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Feedback gevenExcellent cakes! Same flavor and quality as their main branch on Avenida RevoluciÃón. The ingredients are top notch. The one with Pamplona chorizo ââand manchego, the Italian one with Genoese salami and Virginia ham, pÃâtÃÃÂ, Serrano ham, GruyÃère cheese and cod are nowhere to be found. They are cakes with a great tradition and pioneers in the cake businesses in Mexico City. They are different from the also traditional hot stall cake.
If they don't have any ingredient, they will send you the cheapest one because the very hdspm won't be left poor.Food: 1/5Ãà Ãà Ãà Ãà Service: 1/5 âæ Food: 1 Service: 1
It gave me a horrible stomach infection!!! I had to go to the doctor and I was in bed for 2 and a half days!! I ordered through Uber Eats. On Monday, January 15 in the name of Erick Hernandez Silva Service: Delivery Price per person: MX$100â200 Food: 1
The cakes are quite small, smaller than the regular size of a bolillo. They are delicious, they have several flavors but they lack more flavor, they are nothing spectacular, decent. Faces in relation to size Combo with potatoes and soft drink $150 Service: Dine in Meal type: Lunch Price per person: MX$100â200 Food: 2 Service: 3 Atmosphere: 4
Poor quality of food. The Milanese with skins. Chorizo ââwith the flavor of being frozen for a long time. The Chefs with evident lack of experience. Debut and farewell. NOT RECOMMENDABLE.Food: 1/5Ãà Ãà Ãà Ãà Service: 2/5Ãà Ãà Ãà Ãà Atmosphere: 2/5 âæ Food: 1 Service: 2 Atmosphere: 2
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