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Fired to jump the rosemary, a sun plant well rooted in Mediterranean land has a jumping ambassadrice! planted in a place where calm reigns, the luminous sign of...
Lees verderSoon 10 years we discovered this restaurant and always (very good) culinary surprises with a welcome to the top!
Super good and very hearty meals. beautiful discoveries of good taste, a charming staff with a welcome up. to redo with pleasure
Restaurant that I recommend the eyes closed!!!! the boss and the boss are of extreme attention and the service at the top. If you want a good gastro in love, th...
Lees verderExcellent restaurant I recommend closed eyes. Very warm welcome and delicious meals (menu carte blanche 3 courses)!
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Lees verderA beautiful discovery, reception and service are warm, the atmosphere and the decor are suitable and pleasant, the cuisine is refined, the wine mix is subtle. S...
Lees verderA Nantaise reference We really ate very well... The welcome is perfect, in the program: professionalism, smile, very good advice... The dishes are succulent fro...
Lees verderWe were celebrating a birthday. The chief offered us a Discovery menu. Everything was delicious: an original and copied kitchen, very aesthetic plates, very fre...
Lees verderGreat restaurant, we went there on the occasion of a birthday, frankly c of real cuisine! Foolish service! Bravo to the chief really good from beginning to end,...
Lees verderIt is with a hint of apprehension that we risked at this white map of the noon that leaves the Chef's imagination free. Chicken sauce pans precede a merlu back...
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Lees verderDelicious moment shared with friends for a very delicate surprise menu. Gastronomy is an art and Chef Emeric BANON is a creative and generous artist with his wi...
Lees verderHome, refined cuisine and atmosphere at the top. It was the first time and we were really pleasantly surprised. We'll be back with great pleasure.
Very nice welcome. A treat. We had a very good night. Thank you.
Sublime table, exquisite flavors and a lot of originality for all the more tasty dishes from each other. Maryvonne's welcome is not in the rest and we thank her...
Lees verderA mandatory white card menu, due to the lack of staff, mini 52 euros more if you take 2 glasses of wines you pass to 69 euros. It is no longer a restaurant, it...
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Lees verder