Myrtle Rose Rooftop Garden At Plant Riverside District

We had a nice Sunday brunch on a rainy and cool Sunday morning. we were called to inform us that we would sit in us (thanks to the quality! we were warmly welcomed when we arrived. we had asked for regular tabletop sessions because of an impediment of a member of our restaurant. no one was available when we arrived, but the staff quickly switched the dinge and soon sat down on a regular table. eating was fabulous, though really small teller as advertised. the music of howard paul and his trio was wonderful and we found this a perfect opportunity to spend a cool and rainy Sunday morning. we look forward to a sunny and warm day.

Small boats for big prices. the bouncer down we felt as if we were going through the airport by checking our license against our reservations. so we were never treated. the atmosphere was not as relaxing as we had expected that the variety of food was extremely limited. we are not going back.

New Years eve we arrived. about an hour later we got our drink order. ordered two dishes from a very limited menu especially for a new year event. two and a half hours later a command came. cold and tasteless. after 4 hours waiting time was never second commanded. when we left him, he showed up. I told them to do it. No one came to our table to mention all this until a manager came by to apologize for our reservation. we had for two tables instead of one. the outside heating would not come. too much.

Nye 2022 dach terrace experience. it seemed to be a small separation between communication and reality, but not enough to mess with the experience. for example, entertainment was mentioned, but not until the 2nd seat. I had a handmade cocktail that was unique and amazing. I can't remember the name, but it had a white skeletonized sheet as garnish! the small plates were quality, but not in quantity. it turned out not to be a problem.

Staff was incredibly charming, except for the bouncer at the front door, who made me feel like I needed to show my passport and a Covid test result— maybe even some credit reports before she was going to let us in. My brunch was stone cold it was eggs, Benedict, which probably would have tasted phenomenal. Had it been hot! It was the only thing that looked good on what was an astoundingly strange and limited menu. Probably won’t be back, but the atmosphere was gorgeous, and the bartender was purely adorable!