Muehle in Gersbach uit Schopfheim

We have eaten here 2 times on the beautiful sun terrace to the evening. the selection of food is versatile. in addition to the classic dining offers, without a special taste experience, there is a selection of foods that are offered with interesting supplements and flavors. who has interest in new other flavors can get to his expense here. the wine offer is rich and even in the pricey one class of under 30 eur per bottle you get a good drop. for each bottle there is a bottle of swell water. the three courses menu offer on Thursday (menu chat) for 34 eur with free menu choice is quite recommended. the price level of the individual dishes is certainly not to be regarded as inexpensive for the rural environment, but is still an inexpensive one. the service is friendly. Kitchen and service is family run.The ambiente is pleasant on the terrace with the interesting sculpture garden. the restaurant inside is more rustic furnishings.

After good experiences, we unfortunately experienced the pure contrast this time: we had reserved in advance: we waited 15 minutes on the map, the wine card was not enough, it was not asked for an apéro, not for drinks, we waited for an hour. two hours after arrival, the main course and the Apéro glasses were finally cleared. after the dessert card was not asked after we tried to draw attention to us for another 20 minutes, we went to the courts and demanded the bill. when the chefin brought us the bill, we have addressed them to the various failures, they reacted with a half-hearted apology they would have an additional group. in my opinion, one would have to offer more personal, and that doesn't explain why the personal empty tables were dreaming or estimated to be four at the tresen. as thanks to the critique, we were then ignored when paying and had to ask for this loudly. adds that the quality on the teller was extremely modest at preisen around the 30 € for a main course, on the country, almost an hour away from the Swiss border. Unfortunately, we must say that the mill has clearly delivered and service and quality with the high trips far no longer correspond. there are many better and cheaper ways of return in the region.

On 07.07. In 2016 we were the first time in this great restaurant with the unique kitchen. Today we benefited from the 3 course menue for legendary euro 34.- all inclusive of the polite servic unique. warm congratulations and many thanks for the successful evening.

It starts with the reservation - friendly, dedicated staff, binding consultation. very pleasant ambiente in three different areas, clean and fresh.The food is not long waiting for itself and is loving and tasty prepared. we visited the mill in a larger family group - all were very done.

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