Ristorante Grissini - Schramberg

Today we enjoyed a great Italian lunch at Grissini ! Looking for any ... restaurant in Schramberg , we found one of the best Italian food restaurants I have been so far including few in Italy ! If you want to enjoy pasta pizza...in the Black Forest, THIS is the PLACE

We were of us at Ristorante Grissini to celebrate the birthday of a best friend, so at a very special occasion. The ambiente and the place in general gave us a very good impression, although the real attraction of the restaurant was together...with its owner Zlatko : the food: absolutely top! Really, very few times in my life I had such an incredible food: it was just an explosion of tastes which were at the same time fresh, delicate and balanced. The antipasto di gamberi with caramelized fennel was definitively the best antipasto I have ever had, but also all other courses were just superb! We had this whole spectacular food with a fantastic barbera d'alba of those you can get only if you are advised by a master chef, such as Zlatko. To make it short, at Ristorante Grissini we had absolutely the top of italian cuisine for more than reasonable price: great value for money! Zlatko, thank you for the great experience, I'm looking forward to visiting you again soon! :D

We took the 4 course menu of 29 euro and we really enjoyed all the dishes (e.g. the beef was excellent). The portions were not huge, but we had a fine diner and all plates looked very nice. The chef was very nice.If we come again in this area, we will certainly visit Grisinni again.

We were 6 of us at Ristorante Grissini to celebrate the 40th birthday of a best friend, so at a very special occasion.The ambiente and the place in general gave us a very good impression, although the real attraction of the restaurant was (together with its owner Zlatko :-)) the food: absolutely top! Really, very few times in my life I had such an incredible food: it was just an explosion of tastes which were at the same time fresh, delicate and balanced. The "antipasto di gamberi" with caramelized fennel was definitively the best antipasto I have ever had, but also all other courses were just superb! We had this whole spectacular food with a fantastic barbera d'alba of those you can get only if you are advised by a master chef, such as Zlatko.To make it short, at Ristorante Grissini we had absolutely the top of italian cuisine for more than reasonable price: great value for money!Zlatko, thank you for the great experience, I'm looking forward to visiting you again soon! :-D

We came across Grissini while taking the scenic route to Switzerland. I had pizza, my wife had a salmon salad and my mom had a caprese. It was real buffalo mozzarella which makes a huge difference. For dessert they made us a sampler platter (not on the menu). It had tiramisu, a sorbet and something else I forgot but it was all very good. Highly recommend stopping here on your travels for Italian cuisine in Germany.