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Feedback gevenOverall, we enjoyed the food, particularly the signature crab cake. I’d give a higher rating but for the oysters. They were fresh and delicious BUT very gritty. The grit was partly sand like, but we realized we were also spitting out large pieces of rock salt.
This place was great! The food, drinks and the vibe are all reasons why I would go again, just not for a celebration. The host at the front greeted us great and acknowledged our celebration, took us to our table and gave us a quick rundown of the menu which we highly appreciated. The rest of our experience was okay. The food was amazing and the highlight of the rest of our dining experience, even without a couple of dishes we wanted to try that had run out. If we were offered a dessert menu or something to enhance our celebration, this would be a five star review.
We had a great date night at Sailfish! We had the best time chatting with our waiter (Joey) and the head chef (Zach) came out to talk to us because we were a huge fan of the blueberry custard pie dessert we had! Everyone was so so nice. The bartenders also love going off menu and creating fun drinks based on your liquor of choice and a flavor highly recommend this place!
This restaurant is a fun Ballard spot I'm visiting from Palm Springs so it was a hike from downtown, but worth the food. I love how they had small plates and sharing plates. We ordered too much food, not realizing how big the portions were. A delicious spot!
We had a family business meeting there. The food was so delicious!