Uncle Eddie's Public House All Ages Welcome

First time eating here. We ordered the biscuits and gravy special with poached eggs. Perfect textures [biscuits, gravy; and potatoes with evenly cooked eggs]. It’s a basic brunch recipe but cooked right it’s a great meal.Prices are also at least 30% less than downtown diners/breakfast places.

It ought to be illegal how good that food was. If being in a food coma is your cup of tea, you can't go wrong here. Everything is delicious and homemade!!!Food: 5/5

Pickle Party: fun table share appetizerBiscuit Benny: fantastic biscuits and potatoesChimichurri Steak: solid dish but Biscuit Benny stole the showBloody Mary: comes with a lager shorty back. Good way to start off a Sunday brunch.Overall, really satisfied with our brunch and the service here today. Thank you!

N travel and arrived here for a working lunch. Located in an interesting if not a challenging area, and yet with off street parking this was addressed, and this was also contradicted by the staff and internal atmosphere! The staff and service was provided, with great experience, insight, and enthusiasm. The quality of the food from the menu, was simple and yet was broad for lunch options. I had the special which was braised beef sandwich with garlic. It was well seasoned with a local pepper dressing and tasted amazing. I would return here again when I'm back in the greater Seattle area!

If you're looking for a delightful dining experience, look no further than Uncle Eddie's. The chicken steak and Veggie Bennie are must tries bursting with flavor and cooked to perfection. The service is top notch, and the freshly squeezed orange juice is a refreshing treat (a hard to find). The cozy ambiance makes for a great gathering spot with friends and family and they even have a external patio (for the sunny and warm days). Highly recommended!Cheers to good food and good times!