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Feedback gevenVery old, authentic restaurant with traditional food. everything we had was very good, especially the dessert el ponche, must have!
One of the best places for tapas in Segobia. take 4 cañas for 1,50€/e and they will have eaten. we also asked for a part of their ingenious cochinillo. the best way to taste the delicious suckling wig from segovia.
Sitio auténtico. Fuimos en familia. Atención inmejorable, personal atento y amable. Comida riquisima, tomamos suflé de cangrejo, croquetas de gambas al ajillo, judiones y cochinillo. Espectacular! Repetiremos!
Excelente la comida y el ambiente. Un lugar con mucha historia. El Cochinillo fue realmente bueno. La atención un poco desorganizada y poco personal, quizá por la hora pico (aunque de un Lunes).
We went on a Saturday afternoon, following the Michelin guide review. The place was more than crowded. And no one was able to attend. Staff looked exhausted. It doesn't seem they are prepared to handle so much people. It's why I give 3 stars. Waiting to come back and taste the food.