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Feedback gevenI can only recommend the restaurant if you want to go to normal civic food, nice local, service very friendly and...More
In this turquoise-run house in the town of this same, they serve good beer and some snack dishes (tapas or crackers).
I can't join the auction towers.We were kindly welcomed, the sevice was extremely fast and the food was sent very quickly. The wine was great!The natural beer/cellar beer was limitlessly drinkable, which was not due to the quality of the beer, but it had a light buttish taste (diazetyhl) which I only know from contaminated lines. that's not really bad or worrying, but I don't just like it anymore. Nevertheless: in a brewery restaurant an abolutes no Go!The superb was from the quality i.O., but for Franconian conditions was clearly too small.The salat was not edible for me. the white white beer vinigrette didn't taste me at all (bottle?) and white beer was in my opinion not perceptible in taste. the summit were the roasted croutons, which were certainly not fresh in the pan as announced but rather like typical klößbrot daaher, as you can buy it at the baker. Conclusion: on one or two fast white beer ok, but I don't have to have the rest, so for me just a benevolent satisfying!
The braustüberl is a nice restaurant. we had soup and carving. the suppe was okdas carving huge. pommer very good.The beer tastes pretty good.Nette operation can be done already
A well-maintained, cozy restaurant, with "original itself ambiente" and a very friendly and extremely attentive wetin. nicely furnished rooms and a restored small but cozy beer garden. also good and extensive Franconian cuisine is of course. the steaks served bear witness to experienced cooking. - come back at any time!