Tanzini - Semantan

They gave us a room for 6 , which was lovely. They serve Italian food, however no pizza. <br/ <br/ The pumpkin soup with pastry topped over is a MUST order. The pastry is crunchy the soup is creamy enough. I love how thick their soup is. <br/ <br/ Zuchinni soup was refreshing with a little cream compared to pumpkin. It is special but I wouldn't order them the second time . It was a 5/10 for me. <br/ <br/ Gnocchi was disappointing since it's too mushy, where it feels like they put too much water in the dough. The bottom is duck ragu strips which is alright. The whole dish would be perf if the Gnocchi is at the right texture. <br/ <br/ Mushroom risotto is surprisingly good. I can't say that it's the best out of all the Italian restaurant I went, but it's really not bad. I recommend this. <br/ <br/ Duck Ravioli is 8/10 where I recommend. I like how the fillings are still warm on the inside when the pastry already turned cold. However , the sauce is a little mild for me. Overall, it was great. <br/ <br/ Lastly, the highlight of the night was cheese wheel pasta where it is definitely for sharing unless you are really into cheese. With cheese coating all over , I can assure you to feel full after a few mouthful. <br/ <br/ The dining experience here is great especially with their services. They are patient and always smiling which made over night. <br/ <br/ The only complain I have is Aqua Panna water where they charge almost rm20 for a small bottle. <br/

Celebrated 21st Birthday last year here, the best experience I’ve had and the food is exceptional, definitely worthy for the thrifty fine dining experience!

It was my first time having a fine dinner in kuala lumpur for my celebrated birthday. The waitress there were very friendly and amiable.I ordered 2 main course and a dessert which looked delicate and taste delicious. The scenic night view over there was recommend

Went there last night to celebrate my birthday..i love the food.it was great.the service also was great,the ambicience was great.well,simply put,it's great.

We started off with the pumpkin soup, and it was so creamy and piping hot, and goes well with the pastry on top. The cheese wheel pasta was really good as it wasn't overbearingly creamy and it was also very flavourful. The sirloin however, was not the best, and had a little smoked flavour to it. The best part was the dessert. We then ordered the orange creme brûlée and I really liked it as the citrusy flavour of the orange and the little cuts of strawberries/blueberries has made it not too sweet and had a nice balance to it. Would definitely recommend trying that! The service was excellent, and the candlelight and soft music gave this restaurant a romantic ambience.