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Feedback gevenEating is fresh and really delicious. we had the duck with plum sauce and barramundi red curry with greens in addition to fried rice and roti. the service is friendly and efficient and the ambiente is really nice as it is a small place that is not too loud.
We ordered a few takes for a Friday night. our order consisted of the usual tattoos: spring rolls and fried rice. I ordered seafood tom khan suppe and my homemate ordered chicken with chili sauce and cashew. my homemate enjoyed her, but found the service small. my seafood tom kha had 1 garn and 2 pieces squid in it. I was underwhelmed. it was busy, so I give them a second chance. dee pancakes sound good.
O is for OK and ordinary. Dined in here on a Thursday night, the restaurant was pretty quiet with only 2-3 couples in over the course of our meal. Service was painfully slow to get started with the waitress disappearing into the kitchen for long stretches, but once the orders were taken everything sped up. It's a pretty short menu for a Thai restaurant, and there are some Chinese and Vietnamese influences and dishes as well. The entree spring rolls were nice but tasted a little too much of the oil they were fried in (either dirty or a bit cold when they went in), but the Vietnamese skewers and duck pancakes were delicious, if a little small serving-wise. For main meals we chose lamb...read more
Dined in on a Friday night. When I say dined I use the word very loosely as we didn 't even finish our meals. Why not? You ask. Well that 's because they were terrible, I answer. The green curry (if it can be called that) was not green, it was white. They should have called it 'bowl of warm coconut milk with over cooked chicken '. At least then I would have known not to order it. The braised beef clay pot was like something my grandma would have made and (please don 't haunt me ghost of grandma) she was well known as a terrible cook, plus she was a slightly racist white New Zealander. Service was good, but seeing as there was only one other person in there It would have taken talent to give...read more
Food was beautiful, but the serves were incredibly small. Spent over $60, barely enough to feed 2 people.