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Feedback gevenThe worst of the worst!! Dinner in a beautiful and sweet Italian sea town, well known for its food excellence, totally ruined!!! The main (and most expenssive) fish course is nothing more than an appetizer dish heated up in microwave at any bar in mainland!
Super cosy lunch with traditional italian bits and pieces and local wine. Beautiful surroundings situated in Al Foro Annonario
I love coming to this place because of it 's great atmosphere. It isn 't big but it 's very cosy. There are only one or two tables inside and the rest of the tables are outside but protected by an arched portico. The tables are all next...More
Great! great fish, nice staff. recommended
First: it is difficult to connect the antica macelleria canestrari to the osteria dal pelo because it is nowhere. but we came quite hungry at this beautiful place (foro annonario) and there was space inside. location: tiny! out there are heat mushrooms and more place-eat: the menu offers meat and fish primi or secondi we were four and had different primi and different secondi. we tried everything together (yes despite corona) and came to the conclusion that the best primo definitiw were the bigoli. at the secondo ... the fish plate is big, the gulasch very good and there was nothing to remember at the other. service: sympathetic the young am theke, the mama makes the service ... all well price / service: four with litre wine and litre water, each different primi and secondi and caffe. euro perfect! there was a glass visciola, a small plate of cake, a small bottle limoncello with glasses ... recommended: definitiw we felt very comfortable