Warm Harue 따뜻한하루에 - Seoul

I visited this restaurant for the first time searching for the Korean menu. I was pleasantly surprised by the numerous gluten-free options available, making it difficult to choose. Additionally, I was impressed by the affordability of the dishes. The owner was friendly and made an effort to speak slowly and clearly in Korean, ensuring that I understood everything. The gluten-free cinnamon roll and bread were not overly sweet and reminded me of the delicious flavors I had experienced in the USA.

I always go to this restaurant in Anam to study after class. The atmosphere is very peaceful and they play classical music, making it easy to focus and study. My favorites are the cinnamon bun and the Kiwi soda. They use fresh kiwi in the soda, which tastes delicious.

The cafe is small with only four tables, but they offer a wide selection of vegan baked goods that smell delicious when they are baking. The staff is very kind and welcoming. Just be sure to specify if you want soy milk with your order as they have the option to add it.

It is really a labyrinth to find this place, but owner was nice and it smelled like fresh baked cookies when I left. I love it. another vegan bakery that makes good bakery, biscuits and brote, but not cake. simply packed as online sales must be their main target. good it is worth when in the opposite as sitting area beautiful and place smells great. marshmallow choco cookie was so good! more perfect way to finish the day with a decaf latte. updated by previous review on 2021-12-22

The prices might be a bit high, but the drinks were good and the staff was friendly.