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Feedback gevenOn Friday noon of a sad day of December, we were alone and yet perfect welcome, raspberry kir to the top, and creative and delicious day map. I fully recommend this beautiful address, excellent value for money and rare benevolence vis à vis des clients.
Very good table home super pro good atmosphere menu of season very well concocted dorade cooked a marvel and a thousand leaf in all splendour map of the wines well and bierre artisanal of monfroc and yes it does not invent too good
No false note! Perfect entries, perfect cooking of salmon and pork, subtle desserts and worked!
We had a good evening last year...we came back and were not disappointed: the courgette carpaccio and its hot goat were perfectly seasoned, the black place and its Thai broth were scented and delicious ... desserts were also original and tasteful. In short, everything is fresh, seasonal and well cooked. The value for money is excellent (menu to 30€ . The service is friendly and quiet ...It is very well we are on holiday...
The kitchen is refined and the products carefully selected. It was delicious. Digne d’une cuisine française d’exception. Lamb soup and its risotto with bear garlic then finger chocolate red fruits and baba with limecello
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