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Feedback gevenKeep in mind that they cook your food fresh, so you'll have to wait a bit—much like at Subway. Depending on the number of customers, the service can be a little slow. (Here’s a tip: if you don’t want to wait, consider not traveling. They prepare everything right in front of you, which only takes about 2-3 minutes. One person makes your pizza while they can start on the next one. It would be even better if another employee was available, but that isn’t always possible.) I tried the big paprika pizza, and it was really tasty. I ordered a small with half buffalo chicken and half meat toppings. I ended up with all the meats except ham, which they forgot to include upon my request, so it looked a bit odd without it. Typically, there are three meats: sausage, bacon, and pepperoni, all of which were delicious. As for the gluten-free option... well, what do you expect it to taste like? Unless you have celiac disease, I suggest steering clear of the gluten-free hype and just enjoy a regular pizza with a refreshing seltzer.
I've had the best pepperoni pizza of my life here! Be sure to ask for extra pepperoni, and skip the crispy crust; the regular crust is definitely the way to go. The staff is fantastic—very helpful and attentive. Overall, the service deserves five stars, and this is undoubtedly one of the best pizzas in all of North America. Trust me, I know what I'm talking about, even if I'm only 1/8 Italian!
Fantastic pizza at an affordable price! We've been dining there twice a week. The pizza crust is thin but really tasty. Plus, the service is quick and friendly.
They were very fast and friendly and made our pizzas. And the pizza itself is amazing!!!
Delicious! Everything about our pizzas were great. There was one staff member and he was busy!
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