Albertsons - Shelby

The building definitely needs to be either replaced or, at the very least, modernized and expanded. The aisles are so narrow in many areas that two shopping carts can't pass through side by side. If you're at the back of the store (in the meat, dairy, or wine sections), navigating through the maze is nearly impossible with more than one cart. The same issue arises in the bakery and deli sections. If you plan to purchase items at the front, be prepared to wait several minutes, and good luck if you need to maneuver around those in line—there's hardly any space for other shoppers to get by. It's always quite the experience. I particularly appreciated the lack of heating last winter that lasted for months. This building feels like it was built in the early 1960s, and it certainly shows. And don't even think about using the bathroom...

Nice people. The store was very clean and shelves were faced (I worked retail .Great customer service. Store Manager was very friendly and hands on. I was very impressed to see him stocking shelves along side his team.

Lunch for the Western Union/Customer Service department typically ends at 3:00 PM.

I often stop by this place because it's more affordable than Gary and Leo's, and they offer much fresher produce and higher quality meat! Overall, I will always come back. Plus, the deli staff are genuinely the friendliest in the entire store.

I would have to say that Albertsons in Cut Bank is better.