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Feedback gevenWe went for 318 weeks lunch special, Bohemian Brisket. Six of us had the special. The 3 years old had fried fish. The brisket was very tasteful and delicate. The pages were good. I had a bite on the fish. It was good, crispy and damp inside. The staff was excellent, friendly and accommodating. They put two tables on the outside terrace so we could all eat together. Service was fast and attentive. I felt they didn't have many young children. I would like to have young children in the formal dining or bar areas.
Beautiful atmosphere, friendly staff, fast service and they are always so much for our needs. Besides, Jason was so great to dine and the food was great.
I would really have to say that I totally enjoyed going to Weinland.... if it was at his former location. Since moving locations: The menu has changed (not better), service has changed.
My favorite thing here is their flank steak with their carrots... Yes, flank steak is an okay cut of meat and carrots are normally just a bit of color to a plate but not here... They are insanely amazing. The flank steak is seasoned and cooked perfect. The carrots are multicolored and some of the best I have ever had. It's truly an incredible meal. -also, if you like greens... They are a sweet take on it and are great as well.
Excellent service and great atmosphere!???????