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I wasn't impressed with this food truck at all. We ordered a chicken quesadilla, a chicken taco, and a side of rice. The chicken was quite dry, and the rice lacked flavor. However, the biggest letdown was the quesadilla. I’ve never encountered a quesadilla that included lettuce and sour cream cooked inside; it’s typically served on the side, which is what “served with” usually indicates. A warm, runny sour cream with dry chicken and wilted, stringy lettuce is far from what we consider a good dinner, so unfortunately, we ended up tossing it in the trash.
I'm not sure if I caught them on a bad night, but the refried beans had a taste reminiscent of old fryer oil—bitter and unappetizing. The chicken, while flavorful, was quite dry. The steak was tough and seemed to have a freezer-burned taste. The tacos had more onions than I would have preferred, and the corn tortillas weren’t as soft as I had hoped. On the positive side, the rice was good, and the salsa verde was very tasty! I'm uncertain about returning for another visit.
The food is tasty and reasonably priced. However, the preparation time for the meals is a bit lengthy.
The food is terrible. I got a milanesa de pollo and they must have cooked it in dirty oil because it was dark brown, and salty. The rice and salad were decent. Also got pupusas revueltas, which the inside didn't look like a revuelta, more like a yellow cheese pupusa, I ordered rice pupusas but it doesn't taste like it. Last, got chicharones con yuca and we got undercooked soggy yuca and like 4 tiny little pieces of chicharon, the rest of the container was filled with a bunch of onion and other veggies. The chicharon was okay but it was cooked in dirty oil. 35 dollars of disappointment.
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