Ethio Express Grill - Silver Spring

The food was delicious! I'm vegan so I like to go to Ethiopian restaurants as I know they will have many opportunities for me! the takeout concept was quite cool! I live in nc, but I will make it my business to check it out next time!

Eating was extremely (extremely) oversalted. it had more salt than it was even edible. this is strange because it was spiced with each other at the same time. I love the idea of a more expressive Ethiopian restaurant, and people seemed really nice, but it was just not good to eat.

What could be better and easier than ordering in an a la carte fashion for what is so often vegan? Yes. this place is a modern, clean, open space that took the best parts of the Ethiopian food and made it very accessible to those who find Ethiopian food novel, heavy or other somewhat uninspiring type of food. try this place and they change their minds. as veg*n they have so many possibilities here. most vegetarian items are vegan (approx. 70, but please make sure to ask. the cauliflower is not, the yogurt sauce is not, and the cold dishes with cheese are clearly not vegan. but otherwise you're pretty good to go! the vegetarian protein selection is vegan grilled tofu and amply on their teller for a fast food experience they will appreciate. oh, but first, remember to decide: pita brot, spaghetti, salat green, rice, injera or gluten-free injera as their basic. they are vegan. the sauces that are vegan are mild, hot and the chef cook kocha (jalapeño.) the hot sides are all vegan a yellow split hem, a red berbere lenses and a crowned green (best the cold sides also have several vegan items, such as roasted mais, tomato and gurkensalat, and azifa. if they order, choose 4 pages. put everything together for what now costs $8.05 sweet. almost Ethiopian food in an open kitchen prepared and mounted. yum. I just wish all Veg sites were vegan. many sitings with employees are helpful in the solution of asking that they have and keep their food fast (check their number on the input.)

There is nothing better and easier than ordering a la carte at this vegan-friendly restaurant. It is a modern and clean space that has taken the best elements of Ethiopian cuisine and made it accessible to those who may not typically enjoy it. As a vegetarian or vegan, you have plenty of options here, with about 70% of the menu being vegan. Just be sure to ask about specific items that may not be vegan, such as cabbage, yogurt sauce, and dishes with cheese. The grilled tofu is a delicious and protein-packed option for a quick meal. Choose from a variety of bases like pita bread, spaghetti, salad greens, rice, injera, or gluten-free injera. The vegan sauces range from mild to hot, with the chef's special jalapeño sauce being a favorite. The sides include yellow split peas, red berber lentils, and a delicious crowned green option. The cold sides offer roasted corn, tomato and cucumber salad, and azifa lentils. A meal with 4 sides only costs $8.05, making it a budget-friendly option for flavorful Ethiopian food. The open kitchen allows you to watch your meal being prepared quickly. The staff are helpful in answering any questions you may have and serve your food promptly. Overall, a great spot for fast and tasty Ethiopian food that caters to vegetarians and vegans alike.

The food at this restaurant was amazing! As a vegan, I always appreciate Ethiopian restaurants for their variety of options. I found the takeout concept to be unique and convenient. Despite living in NC, I will definitely make it a point to visit again during my next trip.