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Feedback gevenThe food was great the perfect size for bottomless brunch. The drinks were delicious! The only downfall was that our server would disappear for long periods of time even though we were there before there was much of a crowd/other customers. But she was still greay!
Food was decent, décor as beautiful, but service was terrible. Our order was always half wrong, be cold, or take forever to arrive. The server would disappear and come back asking what we ordered again multiple times and because of the long periods of time where our server would disappear our 2 hour time limit ran out.
The manager was delightful! We requested seating other than what was first offered. She accommodated our request. We had three appetizers: chips and guacamole, street corn, and beef fries. Our entrees were a shrimp bowl and and quesadillas. We finished the dinner with churros. The street corn is delicious. The churros are yummy. All the food was hot and well seasoned. I would order all these items again. The service was quick and attentive. We look forward to dining in again.
I really wanted to enjoy this Brunch experience especially since it was for my Sister's birthday but the service was horrible and the food was mediocre at best. We had a reservation and were seated promptly upon arriving. It took about 15 minutes before our server finally came to greet us. This was only an issue because they make certain you are aware of the 2 hour limit. Which is why we also expected to receive our food together but some dishes that we ordered for our 1st and 2nd courses still were not brought out until the 3rd order. Another thing that was quite surprising is that TTT Silver Spring charges extra for drinks during brunch and added 20% gratutity to our bill. This is usually expected for parties of 6 or more, but we were a party of 4. Needless to say, we will not be returning here for brunch.
Overall, a very disappointing evening. The food was bland and uninspired. The staff lacked enthusiasm. Half of the light bulbs in the men's room were burned out. Simple fixes go a long way to show that the staff, management and owners still care about their business. We were left with the impression that this restaurant's days are numbered and they are just biding their time until they can close.