Deliziose Golosita - Simeri crichi

Cosy place, and elegant, in its simplicity, dishes and elaborate flavors, and presented in an elegant way, while being a kitchen at km 0 . Lots of Cortesia and availability by Chef Annita Ferrara, and his family, in the presentation and processing of dishes, and in the preparation of events. Home restaurant, which I recommend, in which to spend a day in company and tranquility.

Wonderful location, friendly and polite staff, cleanliness, simply excellent cuisine. For those who want to spend an evening not to forget, this place is definitely the best of the best. Quality food, always different cuisine. All in my opinion is great. You have a way to space without the risk of losing quality. Pizzas, first, second, sweets. Personally, I'm trying everything because she became a drug. I love you.

Gourmet dishes, a family welcome, a chef, Anita, who cooks with passion for true delicacies mixing wisely tradition and innovation. Very recommended.

I was lucky enough to dine more than once in this little Calabrian jewel. Discovered as a pizzeria, where the variety of the menu is supported by the guarantee of quality of the ingredients always of season and the unique rosticceria and, on request, also spicy, I admit to being amazed also by the restaurant mode at lunch, in which the Calabrian flavors came out even more, from the china pasta served in the classic bowls of ceramics as from tradition, to the most classic grilled of meat. The reception and the care of the staff and, in particular, of the chef, were the Chilean on the cake (also sweet, divine! . P.S. respectful also of the Covid norms, which never spoils!

DELIZIOSO... typical dishes, of the season and not only, fresh, genuine. Revisited by the chef/father of Anita. A cozy place, home atmosphere where to spend an evening with friends or family. The top