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Feedback gevenThe first time returned to a few years and it is still amazing. Vegan articles are now clearly marked and they are amazing. there are 3 types of vegan knödeln and many netzen like jade fried rice, long life noodles, seuan spicy flower cauliflower and tofu etc..
Chineese fusion restaurant marked with vegetarian dressing on the menu. some of the dishes are: vegetarian satay tofu, beetroot , mushroom kimchi aubergine, several tofu-based dishes sticky coffee tofu, veg mapo tofu.) all very delicious.
I passed by this restaurant and decided to give it a try. It has a lovely ambiance with a charming garden setting, perfect for outdoor dining. We started with the prawn and scallop ball, which I highly recommend. The beef rendang was deliciously tender, but the fried cod was just okay. The service was good, and overall we had a positive experience. We will definitely return in the future.
This restaurant has a beautiful colonial-chic ambiance in the Black-and-White-House, with friendly staff and delicious food! Chop Suey, which loosely translates to "bits and pieces" or "off-cuts", offers a casual dining experience with generous servings. It is perfect for sharing dishes and not overly pretentious, allowing guests to enjoy typical Chinese dishes. For those unfamiliar with this style of cuisine, Chop Suey provides an easy introduction with a focus on fried foods. It is an ideal spot for a family outing, date night, or team gathering.
We had lunch to celebrate my daughter's birthday, which was her choice. We were seated at a table outside with a lovely view of the garden. Fortunately, it was a cloudy day. The food was delicious and the service was excellent.
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