Pixy Cuisine - Singapore

Ala carte here is really good but the Chef Degustation (Omakase) is the best! You get to try different menus each time as the chef remembers what you were served every time Staff are friendly and attentive too. This place should be Michelin recommended.

Amazing food French/Japanese fusion. Every dish was carefully executed at Michelin star level. The oysters are delicious and fresh. We loved the squid filled with risotto. Anchovy dish with pickled veggies. As well as shrimp battered and dragonfruit sauce. There is not one dish that disappointed. We will come back.

This restaurant has a simple appearance but offers a lovely atmosphere. We really appreciated the complimentary dessert for our anniversary. The steak and duck breast were both tender and juicy. I loved the combination of wasabi with the steak; it’s truly my favorite. However, I found the tangy flavor of the duck breast's sauce to be less appealing to my palate. We also ordered a risotto, but it didn’t look photogenic enough to share.

This restaurant offers a spacious and cozy atmosphere perfect for casual dining. The service staff were very attentive. I found the ingredients in the food to be fresh and of good quality, but the flavors seemed a bit lackluster. I'm not sure if this was due to the head chef being off that day. Overall, I think it's worth giving a second chance.

The oysters were very fresh and had a creamier taste than the typical ones. The risotto was also quite good. However, the hamburger steak was disappointing. Overall, it's a decent restaurant considering its prices.