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Feedback gevenIt's the very first restaurant from where I had food for the first time after arriving Singapore in 2016. Even in 20222 it's still there. People have changed but still have a lot of Indian food menu here. I love the this place and the food taste here.
Brought my mom there for bhatura, garlic naan and palak paneer, and we really loved the food! My teh tarik was really tasty and well-bodied too. And our server, Vincent was so friendly and helpful. Will definitely go back again!
The street side dining experience was both delicious and cozy.
This restaurant in Singapore is one of the best I have ever been to. The flavors they offer are unique and unlike any other restaurant in town. I am a regular customer here, always making sure to order my favorite glass of thick, sweet Lassi. There are so many dishes on the menu that I love, such as the Chicken Dum Biriyani, Mutton Jahangiri Korma, Chicken Malai Kebab, chilli chicken, mutton korma, and especially the Cheese Manakish. This dish consists of beaten eggs mixed with flour, olive oil, and shredded halloumi and mozzarella cheese, and it is a must-try. I always look forward to coming back here for the delicious food and excellent service.
I came across this Indian restaurant while looking for a quick dinner. The staff was friendly and welcoming. The food was delicious! I ended up going three times during my week-long vacation in Singapore. The veg biryani and gobi 65 were particularly tasty. The chai was also very good.