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Feedback gevenI really enjoyed the pumpkin sauce prawn dish at this restaurant. It had a deliciously sweet and milky taste, with fresh prawns used. The prawn paste chicken was also excellent, with just the right amount of oil and a strong flavor. The service was very quick, with all our food arriving in under 15 minutes. This no-frills zichar stall is definitely worth revisiting!
The food here is excellent! The stingray is not spicy, which is great for those who prefer milder flavors. The butter pumpkin dishes are particularly delicious.
This restaurant offers delicious Singaporean home-cooked cuisine. Some popular dishes include Fuyong Omelette, BBQ Stingray, Pumpkin Sauce Pork, and 4 Seasons Beans.
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