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Feedback gevenVery good cuisine and pleasant service. Flavors never tasted elsewhere
Restaurant located at the top of the town of Sion. Typical cuisine. A more than warm welcome, the owner of the place explains to us the preparations and the origin of the ingredients. Tasty recipes.
Honestly, after spending a week in the Alps skiing, eating cheese, and all the average food in the mountain. We are so happy to have discovered this restaurant. I’ve had Ethiopian food across London and amsterdam and they do not compare to this spot! Lovely food, lovely boss and very decently priced if compared to many other European cities. Highly recommend this place to anyone who is visiting Sion or skiing in the Alps
Top notch nosh, good range of meat and veggie shizzle. Will sort out your injera shiro craving…
Wonderful Ethiopian restaurant! Food was good and we got a lot of extra free bread (gallete). I specifically liked the aperitif drinks (a honey one and a mango one) very special, delicious and absolutely yummy. It was a bit difficult to communicate with the waitress although we do speak french. Not cheap, but hey it’s Switzerland.