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Feedback gevenWent to Gringo?s for the soft opening. The food and drink were fantastic and on par with the quality of other locations! Service was friendly and good despite being in training. The decor of the restaurant is beautiful too. Can?t wait to return!
New restaurant in July 2022. Very busy but first come first serve seating at the bar. Well staffed with experienced server! Bartenders are top notch. Food was perfect for me. I?ll be back often. The only improvement is if they would add a pinball machine or two.
Worth the wait! My best advice is sign up with open table the minute you can get added to the waitlist. Our group of 6 knew better and signed up onto the waitlist at 4 p.m. We planned to meet up at 5:15 p.m., which worked out well since all our guests arrived just before 5:30 p.m. when made it to the top of the list. If you?re planning on deep conversation, think again! The acoustics in the place along with the music make it nearly impossible to hear people a couple down fromyou at your own table. The food and our waiter was great! Prices were also very reasonable. Be careful if they split your group check and try to pay at your table with the QR code- my friend?s check showed up really strange.
I've been wanting to go for a while..so when a friend came into town we decided to try it out...the atmosphere was friendly, love the seating areas outside was really nice. I like the little semi table we were seated at we seat up high and see all around. We enjoyed the chips and salsa ..we were able to catch happy hour enjoyed that as well.. If you decide you wanna go be prepared to spend money. You'll want everything you see.
I've been wondering why this place is so packed every night. (We were #32 on the wait list at 5;45 on a Wednesday evening when I signed us up online. We had a table shortly after arriving. . Well, the chips and salsa were excellent and so we're the tres amigos+ pepe enchiladas and the strawberry margarita. Turns out, they are packed because the food is delicious!