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Delicious nasi uduk with peanut sauce, clean restaurant. Things to improve is the uduk rice is not hot enough, the chicken and the beef is cold, better to reheat first before serving to the customer, because the price is above average its better to put some slices of cucumbers to look more interesting and give the fibers meals, and maybe a little slice of scramble egg mix it with the fried shallots would be great instead of just rice.
Betawi village rice with peanut sauce. Yummy! Service: Dine in Meal type: Lunch Price per person: Rp 25,000–50,000 Food: 4 Service: 4 Atmosphere: 3
The presentation of the side dishes is different from the usual nasduk stalls that I have ever bought. Maybe because the price is above average or because it is typical of Patal Senayan , I ordered fried chicken uduk rice, empal uduk rice and an additional side dish of gizzard liver. Fried chicken (empal and ati ampela) is served with peanut sauce on the bottom, pieces of fried chicken on top and chili sauce on the side. No vegetables or cucumber slices, no crackers/chips (if you want crackers, they are on the table and you have to pay again). The price of 1 portion of fried chicken uduk rice is 35 thousand, 1 portion of rice uduk empal is 43 thousand and 1 additional side dish of gizzard liver is 15 thousand, mineral water is 7 thousand. The taste of the uduk rice is quite delicious. The taste of the fried chicken is quite good, it's soft too... the empal is also quite good, the taste of the peanut sauce is good, runny, the fried chili sauce is enough too. Service: Dine in
The aroma of the uduk rice is quite fragrant and quite tasty. The fried chicken has enough spice but is still not tasty enough. Service: Take out Meal type: Brunch Price per person: Rp 25,000–50,000 Food: 3 Service: 3 Atmosphere: 3