Midland Bistro - Southern Pines

Had the BLT with Lobster Bisque. Soup was too fishy and had no pieces of Lobster yet the taste was interesting. Also not creamy. not great. BLT was pretty good with crispy bacon and a good amount of boiler cooked potato chips. Needed more Mayo and the bread was a little dry. My wife has the Turkey Ruben (No, she did not call it a Rachel) and it had plenty of meat and had added interesting flavors with the jam and boiled paninni style. The service is decent and the food is above average. The hotel is located in Pinehurst, so prices are on the high side.

The service was fantastic, the food was delicious. We will definitely come back! We got both eggs Benedict because it's not 5* because the chopped eggs were really boiled. They were like hard boiled eggs. Maybe it was because they were busy, so we're more than happy to come back. Mimosas were well cast, they also have a groundless option that we will explore in the near future haha. Big brunch!

Wonderful place to eat. The staff is very friendly and very polite. Would recommend coming here every day.

Can't get better. Great place, great people, customer service is excellent from all here. The food is delicious. Space is super clean and very welcoming. Thanks to the staff and the boss. I had the California Melt.

Ate here once for lunch and once for breakfast while visiting Southern Pines. The lobster bisque, French dip, and crab cake slider were excellent for lunch. The bisque especially is not to be missed. For breakfast, the caprese eggs Benedict were very good, and the lemon berry waffle was great. Service was quick for both meals, and our servers were friendly and helpful.