A Lure Chowder House Oysteria

We had a wonderful dinner! Liz was an excellent server. The calamari was enjoyable. We had a nice mixed green salad and the penne with shrimp. We also had the cod. All seafood tasted fresh and made to order. The view is beautiful.

Was here for a wedding and was so impressed by the staff. Working with the high volume, everyone was so kind and professional. The food was absolutely amazing and the atmosphere was beautiful. Love this place!

Views, food and service . Say Hi to Eddie the bartender !

When they first opened and came to town it was delicious, packed house. Since then not sure what has happened.Had lunch here. Ordered several apps and some entreesMeatballs were delicious. Baked clams were good. Regular clams were inedible. They were so tough.Oysters, what happened to go old fashioned mignonette? Whatever version they had was so gross it almost made me throw up. Get rid of it!!!! Either improve it or stick to the traditional red wine vinegar and shallots PLEASE!Between the clams and oysters they weren’t cleaned very well. Too many micro shells and lots of sand. This was also very disappointing.My cousin got a lobster roll, he said he liked it but the French fries were soggy, cold, overall stale. Restaurant was empty. No reason for stale cold soggy fries. Should’ve been fresh and piping hot.I had fish tacos. They were disgusting! I wish I never ordered them. Worst fish taco I ever had in my life. They lacked in flavor, finesse. Cheese and fish do not go. The cotija cheese absolutely killed the entire entree and it was missing something.Calamari and shrimp you can tell they were frozen products. We got cocktail shrimp… first of all cocktail shrimp should be 16/20 or 20/24 in size. These were so small, flavorless and their version of cocktail sauce was canned tomato sauce with horseradish. Yuck. If you can’t manage to create a good cocktail sauce just give me the bottled version, please!Service was horrible. On several occasions we had asked multiple times to several servers for napkins or utensils and even a sharing plate. We basically had to serve ourselves to get these items off other tables. Everytime we would ask at least 3x, get nothing and serve ourselves.As I said earlier, when this place first opened years ago it was delicious, fresh, place was always full, lively. Now I know why it was empty. Waypoint next door was packed house. Felt like we should’ve gone there instead.Don’t think I’ll be returning here. The reason I haven’t been here since pre Covid was because last time I came when the food was still good, there were flies ALL over my meal, company and landed on my food- we ate indoors and we’re not talking 1 pesky fly. Multiple to ruin my dinner experience and make me sick.They need massive improvement or make room port of Egypt for a new restaurant.

Awesome stop. Great food and excellent service. Dining in was pleasant and relaxing. Fast service and charming atmosphere. Vegetarian options: Not many options, but what they do have is great. Kid-friendliness: Not the best atmosphere for children. Parking: Ample room on both sides and the front. Wheelchair accessibility: Not in the front. Maybe on the east side of the building. Dietary restrictions: They do have some options.