Falcone Italian Pizzeria - Southport

Had a short notice wedding and Chef Frank not only accommodated us for dinner but provided an amazing cake as well. 5 courses plus dessert and every single dish was mouthwatering good. Cannot recommend these guys enough. Thank you for helping to make a truly special day.

If you are hungry this is the place to go. The meal portion was so huge it was ridiculous. We spent about $20 each and certainly got our money's worth. I'm not complaining- I love taking home leftovers! They mixed up our side pasta orders, but the waitress was lovely and we did not want to send the food back. The people there were friendly, the food was heavy and good, we left with food and we had a good time!

The stromboli and pasta dishes are incredible! The mozzarella sticks are homemade and enormous, and they taste fantastic! I can't wait to try the cannoli! The staff is always fast and polite.

Incredible experience, deserving of 5 stars purely for the effort! The food was excellent, as expected. Our server was very friendly, and the owner is always welcoming. We really enjoy dining here. Update: December 23, 2021 – I have to say, this is the best lasagna I’ve ever tasted. I hope my grandma doesn’t get upset when she hears that!

Although we had planned on pizza, we decided to start with lightly fried calamari as an appetizer. The calamari was excellent, featuring a light coating that reminded us of what we had in Seattle. We also received some bread, which was nice but would have been even better if served hot. The meat lovers pizza did not disappoint; it was delicious. After devouring three slices, we found ourselves quite full, with more than half of the pizza packed away to take home. We definitely plan to order the pizza and calamari again, although next time we might try sharing a chicken dish. At the table next to us, a woman was enjoying a bowl of shrimp and scallops over pasta, served in a generous portion meant for two or more people. She even offered us a taste, which I was tempted to accept, but my wife politely declined since we were already full. By that point, our plates had been cleared, and we had no utensils left. Overall, the restaurant has a nicer ambiance than a typical pizza parlor, but it isn’t quite the place for a romantic dinner.