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Feedback gevenThe staff at this restaurant were incredibly friendly. They offered dishes on the menu that I often struggle to find, like shrimp egg foo young, which I used to enjoy all the time in California. The sweet and sour chicken was beautifully presented, and the batter was light, unlike the heavy versions I've had elsewhere. Everything was cooked perfectly, and I ended up eating a lot! I also tried the Kung Pao chicken, which was delicious, but I will ask for more heat next time.
Delicious Chinese cuisine! This is on par with all the Chinese food I've had in San Francisco. Everything is always fresh and tasty. The service is excellent, and the staff are very friendly.
We have a tradition of ordering food the day after Christmas, and we absolutely love it here. The prices are very reasonable, which is refreshing to see, especially with inflation being such a concern everywhere these days.
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