No-li Brewhouse - Spokane

This brewhouse is so massive that they should consider handing out maps at the entrance. As first-timers—there were five of us, all seniors—it was a bit challenging to figure out where to get a beer flight, which was very reasonably priced at $15. The shareable dishes were enjoyable, but we collectively agreed that we wouldn't order the nachos again; most of us didn't care for the sauce. Despite that, we'd definitely return now that we know how to order at the different bars for what we want. A note for visitors: No-Li, the beer garden at least, seems to prefer credit card payments. The bartender didn't have cash available to give change for a $20 bill, so if you prefer to pay with cash, make sure to bring plenty of smaller bills. And don't forget to tip your bartender for their excellent service!

Good service, delicious food, yummy beer, and nice atmosphere! We enjoyed it as a quick stop in Spokane on our way to the coast. We tried the Philly Cheesesteak and the Pesto Chicken Quesadilla and loved them both. The Red, White, Hazy was our favorite beer of the ones we tried, with Corner Coast as a second.The food menu isn’t extensive, which I personally prefer, but if you prefer lots of options, you may want to check out other places.

Awesome, casual vibe in all the No-Li spaces: Bier Hall, restaurant (Brewhouse) and riverside patio. Friendly service, too, and a decent food menu. We chose to hang in the Bier Hall for our first visit and food there is limited to their “sharables” (appetizers). They mostly had IPAs and lagers on tap, but I prefer stouts, so I had a ho-hum hard seltzer instead; hubby enjoyed his beer though. Would happily visit again to sample more food and brew!

Great place for great beer! Had an amber with their Cajun chicken sandwich, along with a side of their bacon Mac-n-cheese. It was delicious. Our group also ordered their pretzel plate and their pub platter. Had an awesome time. They have plenty of games to enjoy your time with friends and family. The building is really cool with old style thick wood trussing with cool metal artwork. We had a great time.

No-Li avoids a common mistake by sticking to a very basic menu and doing it really, really well. I enjoyed the bartenders burger (cooked to order) with beer- battered fries, accompanied by two house-made sauces (both delicious). My husband had the Cajun chicken sandwich with spaetzle mac-and-cheese. A beer flight rounded out the experience, with the pistachio IPA serving as a delicious dessert. Service was friendly and fast. Know before you go: it's chilly inside, and credit/debit are preferred.