Cal Mare Springfield

Oh.my. God. The food , the service is excellent! We both had the lasagna and it was very very good . Presented in a different way to traditional lasagna . I would suggest this restaurant to all my friends and family if they’re ever up this way . Thanks to Tasia and Juan for the friendly table service .

Loved it! The decor was gorgeous. Our waitress was timely, helpful, and friendly. There was some standard Italian dishes, plus a few unique ones, like the chickpea shrimp pancake appetizer. Overall, it was pricey, but we enjoyed everything, so it was worth it for a night out. I would go back if we visited the casino again.

Sat for a birthday party and the staff had a card waiting on the table. the service was wonderful and we had several employees in the evening. we started with the zeppole and prosciutto di parma that melted in our mouths! the healed was very good, but the lasagne and squid tinte pasta with lobster took it to the next level! beautiful wine list though their wee are a little expensive, I will definitely return!

I think all restaurant managers should have been chefs if Cal Mare 's, Peter Oakes, Assistant General Manager, is an example of how that benefits patrons. This was a thoroughly enjoyable dinner at MGM Springfield 's fine dining venue. Not only is the management of Cal Mare superior, so is the thoughtful menu, the excellent ingredients (NO CANOLA! and the selection of classic and upscale Italian dishes that provide something for everyone--even pizza. I sampled Nana 's meatballs, which seemed like the the kitchen must have been hiding an Italian grandmother to direct things like using grilled semolina bread for the binder. These meatballs were so delightful and delicious, you will want them every visit. And the portions--well let 's say two people could share this appetizer portion and be quite satisfied. I also ordered the Brussels sprouts Agrodulce, which if you are unfamiliar with dolce will be a sweet surprise in an expertly prepared cabbage. Again, ample portion for two. I also enjoyed one of Peter 's amazing pumpkincello, his autumn version of a classic limoncello type after-dinner liquid confection. This was so good. Can 't wait to see what he designs for Christmas, both food and drink specials. Be sure to stop in, even is only for appetizers or drinks, but the entrees, salads and pizzas will also please. The atmosphere is a respite from casino frenzy, and has a modern ambiance.

Had dinner here and was impressed with the service very attentive and nice. Location was good comfortable and clean. Food was good, but felt it was just a tad pricey. Would go again. 4 stars.