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Feedback gevenFirst I hate st. louis pizza. it's like eating a cracker. we found this place recently and over the vegan options on their website droolated. we have secured ourselves and the excitement began to build as we went to the restaurant. the first thing they see when they get in is the big pizza oven that got us even more excited. Once sitting, we started with the garlic knots and disappeared in minutes. we drive quickly to the teemaker who had an amazing cashew cheese and vegan sausage. I wish I could say that I tried the desert, but the pizza was so filled that I had no more room. I know we'll be back soon.
They have vegan mock meat and vegan cashew cheese that are homemade, and the vegan options were the same price or less than non-vegan products! I haven't had any claws for years, they're amazing here. they have also dessert a vegan that I did not try, but the pizza was fantastic!
Pizza and garlic knots were amazing! would give 5 stars if I could.
They have many vegan options which are all clearly labeled on the menu. Their vegan cheese option is a house-made cashew cheese which is very good and is something different than other pizza places that use commercial vegan cheese or don’t offer a vegan cheese option at all. I have tried two different vegan pizzas, the garlic knots, the pasta salad and the maple-glazed cinnamon knots. The pizza and the garlic knots are my faves. I highly recommend! Updated from previous review on 2021-10-24
We had the mushroom pizza with cashew cheese and it was amazing!
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