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Feedback gevenAmazing eating! the bark was the best I ever had! the restaurant was cozy and not busy. the floor was clean and the songs that played on the loudspeakers were old favorites of the eighties by today's music. beat chinese restaurant I know about. the staff was nice and the waiting time was short.
The first time I had the fried rice I had hung on. I love Chinese food and I can never find the fried rice that made me nostalgic. eating fresh tasting that was my amazing. reasonable prices, but large portions. they also try the eier roles. fat, juicy, crispy and tasty. I have to say I love general Tso chicken, but I don't know if it was causal that I drive 45 minutes to go here, but it didn't have the frightening under the sauce like other places. but they made it extra sharp with which I was good. I will come back here, family businesses make America great;
Great food. The Cantonese huh is to die, and the sweet and acidic huh is also great. they have recently improved their eier roles, so they are also very good. the only thing I would improve is the limo that is always a bit flat, but otherwise it is great. the waitress is also very nice.
Eating is amazing and deserves a 5 stars. we tried the nice lo my and the mock ducky dish. would have come back for both. the reason why we did a star was that the service was a little slow. could be better to order before the time, but not safe. or something. this is still an excellent place to eat with wonderful portions and great variety.
Disappointing. Hostess and server were friendly and nice enough and wait times were decently short with a nice enough atmosphere but the food was generic, the sauces were goopy and the breaded chicken was pre bought, over breaded, and dry. There are only about 4 combo meals but they have a decent lunch menu with good portions. The soup was hot and tasty and the wontons were nicely fried. Prices were low enough to be appealing but if you are looking for a quality authentic meal go elsewhere.