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Feedback gevenVery nice personells especially the boss, it is super helpful advise us very well I recommend without problems go there he will welcome you with a first quality enthusiast, thanks to him to be natural is original, in addition I have long been bravo continue like that
I highly recommend, very friendly, pleasant atmosphere, owner and cook very generous, good quality cuisine and fresh ingredients! It's been a long time since I found this level in the corner at this price! Thank you and good continuation!
It is a restaurant that welcomes you with great professionalism. The dishes are made with a lot of taste, good seasoning, well balanced. The service is fast and is done with sympathy and smile. Good car access no parking problems. The setting is modern and tastefully made, the place is clean and neat. Bravo to the owner! If only all those in the profession will be as conscientious in their work as the San Marco restaurant we would have a lot of trouble choosing where to restore us.
Unique adventure today..............I'm calling to book a table for tonight, the boss answers me that he doesn't like to book................ thinking that it's in relation to VID I ask him for explanations. He answers me that it's because people book but don't come!!!!! he asks me if I'm a customer I answer that I was already there a few times ago. I tell her that her language is weird as a phone answer, that it's not very commercial and that it doesn't make you want to come. He answers me then don't call me and go see elsewhere. I hung up. It never happened to me LOL
Three pizzas ordered, very dry, no tomato sauce very fine and scattered ham, eggplant ,6 pieces almost no tomato sauce and on the third same problem only the anchovies saved the bet. So are there to make number, at an average of 8 € per pizza it must be very good. But good in the area it is very rare to find a good pizzaiolo. Domage