Bacaro Restaurang Vinbar - Stockholm

This is a combination of a local pub and a weinbar. there are many possibilities as it feels very secret and with decent (stockholm) preisen for interesting weine it is alone in its genre in these blocks. it also feels a bit dated and that is missing from the most important servers is a bit out.

Excellent customer service and excellent eating, but with very limited options. do not visit them without reservation, as there are very limited seats.

Blasé, waited 30+ minutes for a friggin' plate of cold cuts... Not worth the money!

Two tired America tourists found this corner bar restaurant thanks to TripAdvisor colleagues. Greeted warmly, waitress interpreted the Swedish menu into English, and accommodated us in several ways. Delicious, home-made pasta and mushroom risotto followed by wonderful desserts, including a chocolate mouse and licorice ice cream. Attentive and personal service despite being busy

We went to a part of Södermalm which is a bit outside our usual path because we were curious about Bacaro, which on the website is described as eating dinner in the living room of good friends . That was not really the case. However, the food is good and worth its price. The menu leans towards the Italian cuisine with bruschetta, risotto and homemade pasta. The wine list is also good and the wines are almost all available by the glass, which is positive if you like try some different wines during the evening. But: the service was far below par. You did not feel welcome and seen, despite the relatively small room and even though we sat there for a number of hours. It is possible that the waiter was tired or had a bad day, or simply was nice to regulars, but the non-existent service pulled the whole experience down. So the final review will be: nice neighborhood restaurant but not worth a detour.