Argentoratum - Strasbourg

It's been a few years since I visited this restaurant regularly, and it was rude for me not to have left a review earlier! This restaurant is now my safe address in Strasbourg because I know I will never be disappointed when I leave. Whether it's for an appointment, a family meeting or a relaxing meal between colleagues, go close your eyes! The food is really very good, with a special mention for beef pepper sauce my favorite dish at home but also for some alsatian specialties, including biebleskáes and sauerkraut (and it is a pure and hard alsatian, a bowl of chauvin, which tells you, their sauerkraut is delicious! . Intakes are also very good, especially the foie gras that I always appreciate as much. The desserts are not in the rest and will wonderfully conclude one of your meals in 'Argentoratum. Unless you still want to add a little digestive, which will obviously ruin nothing...! In general, the portions are generous but adapted and I never knew someone who came out of there without being pushed back! The wine menu is well provided and versatile, it will be able to fit perfectly independently of your choice in terms of dishes. Do not hesitate to ask for advice from the owner of the establishment, it will be able to target your tastes (another special mention to the excellent Côte Rôtie that the house offers its price could discourage you from tasteing it but yet its mouth as well as its nose will scarcely make you forget it; and every Frenchman knows it: a good wine, it is worth it. We also note the friendliness and smile of the staff who will make you comfortable in a few moments. For me without a doubt the restaurant with the best atmosphere of all Petite France (if not the best at all!

Restaurant "petpite", well located, quiet, terrace, wine and excellent foods. I recommend the stock of pork to the mussel, incredible product, high quality, perfect preparation and cooking, honey lacquered meat and melting in the mouth, a great moment. Perfect welcome, very welcoming boss, in love with his profession, who willingly shares his passion. Frankly, no hesitation, treat yourself!!!

Good reception, place soberly decorated with works by Tomi UNGERER, beautiful map of well prepared Alsatian specialities... small dish, portions could be a little more generous... The ingredients are of quality, the taste is there and the wines are good. Good address.

Very good restaurant. Choose a little by chance: both on our way to discover the city and the positive feedback that led us from here. I recommend you.

After looking for a restaurant on the docks, the choice is on the Argentoratum. Excellent reception, very nice, funny bilingual server and available. Map of the terroir and well-stocked plate. Wine map available We recommend ! :