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Feedback gevenGood reception and staff sympathy. The very good stuffed pie, original, but tomato cantes should be thinner so that they are better distributed... The Munster Baeckeoffe, very rich and well-stocked to Munster, very good... ; the sauerkraut 3 good fish but lacks a small wine force to my taste ... A restaurant that is worth the detour to make an original Baeckeoff....
Not a moment in this restaurant, with a typical decor. The dishes are good, of quality and in good quantity. Small dish for service a bit of saw tooth. When you ask a question on a dish, the person answers us that I don't know what I haven't tasted, maybe you have to ask... But a very good restaurant to advise.
Alsatian cuisine and dishes in a colorful setting in the region. A nice choice of specialties we enjoyed. In spite of a small workforce concern during our evening, our friendly waitress apologized for it and offered us the coffees automatically for the generated waiting. A very friendly gesture. Children also found their gastronomic happiness. Thanks to the team.
Restaurant typical Alsace decoration that makes good food. Warm and very pleasant welcome even in the middle of the season. A map with local specialties where it is difficult to make a choice, we will probably have to come back. Very generous dishes with lots of freshness, all sumptuous. Thank you very much for this discovery. PS: I do not understand the negative experiences previously indicated. This restaurant has a great reputation in the premises.
Very satisfied with the welcome and the dishes that served us. A great thank you to Titouan for his good humor and his communicative enthusiasm to want us to have a beautiful evening while ensuring a quality service. I highly recommend this installation.