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Feedback gevenThe food was excellent, and the Memorial Day promotion with bottomless mimosas was fantastic! Our server, Nick, was amazing! When I visit Delray again, this will be my first stop.
The food here is truly some of the best I've ever tasted! The historic building is stunning while also being comfortable for everyone, featuring air conditioning and nice restrooms. I had lunch and highly recommend the roasted garlic baguette appetizer! Our waiter, Zachary, was incredibly friendly and knowledgeable, sharing insights about the building's history. I will definitely return!
We celebrated our anniversary at this restaurant and were thoroughly impressed. The decor had a flapper chic vibe that we absolutely loved. Even the scent as we entered evoked memories of the historic sites in Old St. Augustine, which is fitting since the building is over a century old. The speakeasy bar offered a fantastic atmosphere and featured an excellent bartender with their own unique drink menu. However, it was the main bar that truly captured our hearts with its generous drink sizes, strong flavors, and superb taste. The bartender was exceptionally skilled, crafting drinks that were not only larger than those in the speakeasy but also outstanding. The food was delicious as well, but we are definitely looking forward to returning for their happy hour, which runs almost all day, from opening until 6 PM.
Dane was an excellent bartender who served our drinks promptly and without any delays! Food: 5 Service: 5 Atmosphere: 5
It appeared that other patrons weren't too keen on ordering cocktails either, as they were toasting with bottles of Corona and Michelob Ultra. Personally, if I'm paying $15 for a cocktail, I expect it to be presented in an appealing way. Perhaps the cocktails weren't that good or were overpriced compared to other options, leading to their lack of popularity? Maybe there were specials on Michelob Ultra or rum and Coke? I can't say for sure because we didn't stick around long. This was a letdown, especially since I had hoped to find a place with a vintage vibe and a solid cocktail menu in South Florida.
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