Cor Blimey! British Fish N Chips

Enjoyed the seafood platter so much, portion was enough for both of us. The scampi, fish cakes and fried squid were made to perfection, Bonus- not greasy at all. We also had the dessert deep fried Mars bar, crunchy and good portion for one person. Having vanilla ice cream with it made the dessert, unbelievably delicious.

What a find!!! Without a doubt THE best fish n chips in Malaysia (in my opinion). Generous portions, fresh fish and more importantly...the batter was light! So I was actually eating more fish than flour which was a delight. Reasonably priced too when u consider the portion and quality of fish. Loved that they have mushy peas too and other variety of batter. Will definitely be back.

You know a makan place is good when they get the simple things just right. Fish and chips is not a difficult dish to do but to get it just right is the hard part and in this respect Cor Blimey delivers. Perfect batter, succulent, fresh fish fried just right so that it's crisp and crunchy on the outside and moist and juicy on the inside. You know the place is seriosutabout fish and chips when you see vinegar on each table and mushy peas as a side dish option. Love the ambiance and its nice to be served and attended to by the owner. Definitely coming for more! Try the fried Mars bar. Totally not what I expected it to be and it's oh so good!

Huge portion served, almost everyone there asked to take away their leftovers The frying was done perfectly without the food being soggy in oil. The food was a little low on salt but that would be for the 'batter '(pun intended). Overall great eating experience

Traditional fish chips, except not served in papers. Fish is very delicious, chips are tasty. Need to up the service a bit, staff to be more knowledgeable on the background of this traditional dish from Britain. My husband who graduated from Hull University is delighted to taste the fish chips with malt vinegar, salt and pepper.