Belvedere - Subiaco

We returned to this restaurant years away and, as last time, we were more than satisfied! delicious appetizer with a large selection of cheeses and meats, excellent portions before and abundant. very good bark and perfectly baked. sweets all great and homemade! recommended the English soup. a pleasant confirmation! recommended.

Compliments to the chef we had lunch and it was all very good

Stellar place, it's like sitting in the best armchair and enjoying the sight show on a romantic and historical subiaco. hospitality, kindness and passion make the restaurant view where to eat homemade food from a family that of culinary art did its mission. It is not only a place to eat but a place to live .and don't miss the tales of fabritius the owner.

Restaurant belvedere has an excellent location, a balcony from where to eat pleasantly to the fresh, the cuisine is sought after, good crepes ham and mozzarella, good lasagna to the white ragù nettle, the slow and disorganized service, the staff at the tables to the first experiences, young but courteous and attentive boys, overall a good experience for the dishes proposed.

Friendly and hospitable owner. restaurant where you can breathe air of tradition and history. If you are in the neighborhood we suggest you eat them anything. especially fettuccine to the bowl! all the kitchen is expressed and homemade! recommended! greetings from the 4 glycemic customers!! !