Buns House - Sugar Land

Wanted to try this restaurant as they had a menu change and it was not disappointed! We tried the seafood congea (highly recommended), marinated pleasures, and the oyster omelette (also highly recommended), and all three dishes tasted amazing. They give out huge portions so that I take a lot home for the next day, would definitely come back soon!

Bun 's House , Chinese name deserves". The first time there and the food was great. We ordered their teochew style oyster pancakes (jian hao bing), cubed beef, tomato, wonton soup, thai tea and more. I would recommend the oyster pancakes because it has a unique taste with crispy outer edges paired with a soft, damp interior. It was fragrant and came with a large part with plentiful oysters. The next in the line would probably be the cubed beef because it juicy, hot, had light coal taste in it, and balanced perfectly with the peppers and onions. The amazed soup was perfect, like either the starter or the meal you eat after heavy food, because it was light and paired with the green onions, it had a pleasant taste. The seven I heard were homemade and had water chestnuts inside, which gave him an excellent crunch and texture. Overall, everything was super good with hearty portions for the price and the waitress was sweet and attentive. Most important came happy and full home. I'll definitely come back next time and try her gun.

Have ordered to go and dinate lately. Good service and authentic food. I love this place.

I love the food here! My husband and I will visit if we can. Personal favorites are onion bread, cucumber salad and dumplings. Sometimes there is a language barrier, but they are good to work with you and help to get through them. I usually refer to something on the menu, or there is someone else there that helps us order. Prices are very attractive. Super busy place for food collection. We always had a good service, and everyone was always very nice to us. Feels like a small family business, this is another reason I like to support! Try it!!

The food was good, authentic! Didn’t expect it in Sugar Land. We had the sautéed oyster with ginger scallion, half a marinated duck, the sautéed chicken with eggplant. All delicious! It’s not a fancy restaurant but clean and neat. Our bill was $57 for three, not bad.