Chongqing Szechuan Cuisine - Surrey

Best Szechuan food in vancouver! we had to drive from vancouver to meet our demand! her free chicken with chili is a must, it is spicy and tingling. the deafness is to tickle your tasteful nebula, the previous comment that negates the deafness came from someone who does not trust Szechuan food. her bamboo shoot bark stew, stir fried lamb, black darm are all so delicious. I can't think about what's not good here. highly recommended! that can last long if they do not reserve themselves before the time. sometimes I would be crazy waiting for the ridiculous, but as soon as I start eating, my wut goes away, eating is worth waiting.

Probably the best Chinese eating place out there, especially for those who like spicy eating. I am uncertain why this place is so low rated because I had many Chinese food from all over vancouver, and by far it is the best Chinese food I had in vancouver to this day. every court was good. the only reason I take a star away is that her service is super slow. the food didn't come together, came one after the other, and it took almost 50 minutes for all dishes to reach our table. server do not check on their table if they need anything else. also the toilet ran out of soap and they did not have it again for the whole service in the night.

Yo! this place is a TRIP..Food 6.5 10service 1 10cleanliness 1 10first the service here from this world is bad. it's like she's proud of her even in bad customer service. we came on Friday at 6 o'clock, and all 8 tables were full of people. there was a person who served us all. Moreover, she did not even give us her full attention, she ran into and out of the kitchen and also the treatment of payment and also the treatment of eating delivery pickups and phone calls. many people have just brought the cutlery and serviettes from the table close to them, as they have the attention of the "waitress "as for eating, it was a mix of good and bad. I really enjoyed the spicy sour fish soup because the fish was fresh and came out of the fish tank. they also had a nice bark meat dish, which was delicious. However, some dishes were particularly bad. they had this stirring bark w cumin and the bark was very chewing and obviously a bit grown. also the thousand chili chicken shot was terrible. the chicken pieces were tiny and many of them were mostly just bone pieces. the pieces that had meat were incredibly small and because of the way it was cooked, the meat ended so dry. I had this dish in many other Szechuan restaurants and it is much tenderly juicy e.g. peaceful restaurant, s

It took forever until our order arrived, and the restaurant was extremely cold, we starved and freeze. the food was not expensive and the part was in order, but all was very salty and oily it is not my cup tee. I had better Szechuan food placed at others, this is probably at the lower end for quality and taste

Excellent place for szechuan food. Favorite dishes are the dry chilli chicken, dry fried intestines, grilled cumin lamb, and the szechuan cauliflower. Place can get busy on weekends and prepare for a long wait for your food when the place is packed. We always try to avoid going there on weekend nights as their service really suffers during busy times. Other than that, a really good place for szechuan. Not recommended for those who can't handle spicy foods.